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We're cooking up all kinds of GOODe things with a side of life! Come on in and check out our recipes, freezer cooking, super mommy secrets and common sense commentary on the GOODe life.

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Join me as I cook my way through Gooseberry Patch's Cookbook--Mom's Favorite Recipes a la the Julie/Julia project.

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Friday, July 8, 2011

Magic Bars


Dear Reader-
Do I have an ooey gooey sweet treat for you today!


This awesome little sweet treat-- Magic Bars-- is found in Gooseberry Patch's Sweet &Simple
.


Ya might recall I am cookin'/bakin' up 10 recipes from this baby and then giving one away to one of you thanks to my pals over at Gooseberry Patch and their project with my Real Farmwives friends.




One reason I LOVE this recipe is that it is super simple to throw together for a get-together in no time flat AND it is really easy to switch out ingredients to meet your guest favorite sweet requests!



You just take a sleeve of graham crackers and crush them up...



Add a stick of melted butter



Mix it up and then press it down into a 9 x 13 pan


Grab a can of Sweetened Condensed Milk


Pour it over the crust... YUM!


Add 1 Cup Chocolate Chips


1 Cup Chopped Walnuts


and 1 Cup Butterscotch Chips


Bake at 350 for 25 minutes, then cool and cut into bars


YUMMO!






Photobucket Links featured on GOODEness Gracious are often affiliate links. GG often receives products for free to review. GG opinions are however very much Cris' own. Just try to get her to say something she doesn't believe in... dare ya ;) If you have any questions about the products or recommendations found on this blog, just pop us an email :)

4 GOODe Thoughts:

Yummy! These are similar to 7 layer bars which I adore. Now I'm craving a few.

I've seen these called "Hello Dollies," too, and I just love them. Haven't made them in a while but after seeing your post, I will, soon! (BTW, did you know these were Bing Crosby's favorite cookie?)

I can't wait to try these! I was sitting here reading the ingredients and realized I have all the makings in my cabinet WooHoo!! As soon as it cools down tonight I'm firing up the oven, Thanks!

I only own three Gooseberry Cookbooks, so I was really excited to try this. After it cooled down last night I fired up the oven :) I didn't have walnuts, we don't eat them much but I did have pecans, I always have pecans in my cabinet. It was supper yummy! thanks so much for sharing!

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